Are you tired of having to hunt through piles of recipe books whenever you want to try something new?
Do you wish you could use what’s in your cupboards instead of making a list and trudging off to the store?
Ready to ditch those mounds of recipe books, paper scraps & bits of cardboard holding cherished recipes.
Would you like to be able to tackle almost any recipe even in a stranger’s kitchen without having a recipe?
Well, The Un-Cookbook will show you all this and much more besides!
It’s truly the only recipe book you will never need (after you’ve read it!)
Let’s face it, recipes are really only for those who don’t know what they’re doing in the kitchen…..
Here’s how The Un-Cookbook can help!
If you would like to learn basic cooking skills that will allow you to make a meal from scratch using only existing ingredients and basic utensils, then you are in the right place.
The Un-Cookbook was inspired by the need for people to be able to learn the Art of Cooking without fancy recipes, exotic ingredients or expensive kitchen gadgetry
Many people produce disappointing results even when they use a recipe. That’s because recipes are generally only an outline. You need to understand the Science behind the Art before you can get great results.
SECTION I CONTENTS
In the first section of The Un-Cookbook you will discover:
How to cook using gas, electric or microwave ovens, barbeque grills or slow cookers
Why the type of cookware is often more critical than what you are cooking
Why $100 for the right pots & pans is better spent than $1500 on a fancy oven or range.
How you can cook 90% of your food completely without additional water to prevent the washing away of colour, taste and nutrients
Like most of us, you probably don’t have a million dollar kitchen. The Un-Cookbook will show you:
How to shop wisely to get the best of what you really need without wasting on glitz and glamour.
You’ll Learn why Top chefs will kill to protect their knives and which ones they treasure most highly.
You can forget expensive and complicated kitchen gadgets and instead, learn the basic, essential kitchen tools you need to do the job.
SECTION II CONTENTS
The second section of The Un-Cookbook contains all the basic Un-recipes you will ever need. We cover every culinary area with sections on:
Meats
Seafood
Egg, Rice & pasta
Vegetables
Sauces, Dips and Marinades
Desserts & Cakes
Beverages
If you can read and follow simple instructions, you can succeed with things as diverse as Coq au Vin to a birthday cake made from scratch.
We don’t have sufficient space to list all of the countless Un-Recipes included but you can peruse a complete Table of Contents by following this link.
Our Un-recipes are written in plain English and follow a simple 1-2-3-4 format:
1. First, a few basic ingredients (rarely more than 4 or 5). You can add the flourishes yourself once you are proficient.
2. Then, a short paragraph of how to put the dish together.
3. Next, We include some typical substitutions you can make so you don’t have to shop
4. Finally, we add specific Hints and Tips to help you succeed
After the recipe section we add in, as a bonus, two additional sections that will save you much more than the cost of this book:
BONUS SECTION I
Measurements and Equivalents can be tricky so we’ve laid it all out for you.
Did you know for example:
4 tablespoons = 1/4 cup
28 saltine crackers = 1 cup of crumbs
juice of 1 lemon = 3 tablespoons
1 cup uncooked rice = 4 cups cooked
These equivalents and dozens more are there when you need them.
BONUS SECTION II
Finally, even though we mention relevant substitutions in each Un-recipe, our last section lists both common and uncommon substitutions you can make to use existing ingredients. For example, your recipe calls for but you don’t have on hand:
• 1 tablespoon of cornstarch (for thickening)!
• Instead use: 2 tablespoons of flour or 4 teaspoons quick-cooking tapioca
• 1 teaspoon baking powder!
• Instead use: 1/4 teaspoon of baking soda and replace 1/2 cup of liquid with sour milk
• 1 square of baking chocolate
• Instead use 3 tablespoons coacoa and 1 tablespoon butter or margarine
These and numerous other standard and innovative substitutions will continually bail you out, making The Un-Cookbook an indispensable companion in your kitchen!
WHO NEEDS THE UN-COOKBOOK?
Once you get a hold of your own copy of The Un-Cookbook, you will never want to let it out of your sight but an extra copy would make an ideal gift for:
Teenagers learning to cook.
Students setting up in their dorms or student apartments
Newlyweds
People who can’t boil an egg
Anyone who is tired of not getting their favourite meals either often enough or the precisely the way they want them.
GET YOUR OWN COPY TODAY
In line with our overall theme of keeping things simple, we are offering The Un-Cookbook in electronic e-book format at a fraction of what it would cost you to purchase in hard or softcover ($31.95 or $17.95 respectively).
Order IMMEDIATELY and get your digital copy of the Un-CookBook for just $11.95
Furthermore, we are so sure that you will be delighted with your purchase that we are offering a full 60-day money-back guarantee. Buy it and try it for a full 60 days and if not absolutely delighted we will have Clickbank refund your full purchase price.
